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“Not only does Taylor Hicks know how to carry a tune, he’s also pretty good with a fork.The platinum-selling musician and former American Idol winner has been traveling the country to spotlight some of his favorite dishes for State Plate, a food-travel show on the INSP television network.” - USA Today “Tasked with uncovering the stories behind the country’s most popular dishes, Hicks travels far and wide to farms, festivals and into the kitchens of some of the nation’s best cooks to learn about their homemade recipes.” - INSP Announces Premiere Date for 3 Season of its Taylor Hicks Hosted Culinary-Travel Series “State Plate” The Latest Season Completes the 50 State Journey (Indian Land, SC – July 25, 2018) General entertainment television network INSP has set the premiere date for the third season of its popular original culinary-travel series State Plate.Hicks has allowed audience members to record his concerts for personal, non-commercial use, and has authorized the Internet Archive to create a section for fans to upload and share their recordings.The Archive does not accept the upload of concerts recorded after January 1, 2006 due to the terms of his American Idol contract.
Hailed as “part Stax, part Motown and part honky-tonk” by The New York Times, Hicks’ intoxicating blend of soul, blues, country, and rock & roll quickly rendered him a household name as he progressed to the show’s record-breaking finale in 2006, an historic television event which drew an audience of more than 200 million viewers.
In 2016, Hicks began hosting the INSP original series State Plate and released a new single, Six Strings and Diamond Rings, in 2017. He and his family moved to the suburb of Hoover when he was eight years old.
His hair started turning gray by the time he was 14.
He is the first Idol winner to secure a long-term residency at a Las Vegas casino.
He began his residency at Bally's Las Vegas in June 2012 and moved to a larger venue, Paris Las Vegas, in January 2013.